Tulsi (Ocimum tenuiflorum or Ocimum sanctum) is an aromatic perennial plant belonging to the Lamiaceae family. It typically grows up to 60-90 cm (2-3 feet) tall, with green or purple leaves that are highly fragrant. The plant bears small, white or purplish flowers arranged in spikes.
Tulsi is considered sacred in Hinduism and is often grown in households where it is worshiped daily. It is believed to be the incarnation of the goddess Tulsi and is revered for its spiritual and medicinal properties.
Tulsi is renowned for its medicinal properties and is used extensively in traditional Ayurvedic medicine. It is considered an adaptogen, helping the body adapt to stress and promoting overall wellness.
Easy to Grow: Tulsi can be grown easily in pots or directly in the ground in warm climates. It requires well-drained soil and plenty of sunlight.
Low Maintenance: Once established, Tulsi plants require minimal care and can thrive with regular watering and occasional fertilization.
Culinary Uses: Tulsi leaves are used in cooking to add flavor to various dishes, especially in Indian cuisine.
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